Tuesday, June 1, 2021

Winter's Bounty into Spring

Somehow, the pepper plants decided that this past winter really wasn't so bad, so they kept producing little peppers all winter long. Yes, they were tiny, but mighty - intensely flavored, crisp and sweet. It took a large handful to make a serving, but as a garnish, chopped into a salad or added to a stew, they were a bright reminder of summer. 

The Last of the Peppers from Last Summer

Two weeks ago they had to make way for new plantings. We can only hope that the new generation will be so prolific and tenacious. 

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